Desserts From London's OttolenghiBook - 2017
A collection of over 110 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi. Sweet is entirely filled with delicious baked goods, desserts, and confections starring Ottolenghi's signature flavor profiles and ingredients including fig, rose petal, saffron, orange blossom, star anise, pistachio, almond, cardamom, and cinnamon.
Publisher: [Vancouver, British Columbia] : Appetite by Random House, 
Copyright Date: ©2017
Characteristics: 363 pages : illustrations (chiefly colour)