Cooking the Italian Way
Revised and Expanded to Include New Low-fat and Vegetarian RecipeseBook - 2002
Before modern transportation methods, the people of Italy were isolated into regions that each developed its own customs--especially when it came to cooking. For this reason, Italians have created very distinctive cooking styles and recipes.
Publisher: Minneapolis : Lerner Publications, ©2002
Characteristics: 1 online resource (72 pages) : color illustrations
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